Viva Jalisco Mexican Restaurant Menu

A huge burrito! One half is filled with chile Verde and topped with jack cheese. Dos half is filled with chile Colorado and topped with cheddar cheese. Each is stuffed with refried beans and Mexican rice. Served with green and white onions, grilled green peppers, pico de gallo and avocado.

A flour tortilla stuffed with rice, beans, grilled onions and green peppers. Topped with arroz con pollo sauce and garnished with pico de gallo, sour cream, and guacamole. choice chicken, steak or shrimp

A super flour tortilla filled with rice, beans and covered in burrito sauce and topped with lettuce, tomatoes, side of sour cream, cheddar and cotija cheese.

A super flour tortilla filled with rice, beans and chile relleno. Covered in burrito sauce and topped with lettuce, tomatoes, cheddar and cotija cheese.

Stuffed with steak, beans and rice. Topped with salsa mexicana. Served with onions, pico de gallo,sour cream, and guacamole.

Accompanied by shrimp and mushrooms sautéed in slightly spicy garlic butter.

Carne asada combined with your choice of an enchilada, chile relleno, tamale or chimichanga.

Thinly sliced seasoned skirt steak, carefully charbroiled to perfection. Garnished with fresh guacamole.

Steak strips grilled with green peppers and onions. Served with guacamole.

Strips of grilled flanks steak, green peppers and onions.

Slowly simmered beef, cooked in a delicious mild red chile sauce and sprinkled with green onions.

Tender pork blended with a mild tomatillo sauce, green peppers, onions and spices.

Authentic Mexican tacos served with onions and cilantro.

Authentic Mexican tacos served with onions and cilantro.

Authentic Mexican tacos served with onions and cilantro.

Mexican sausage with scrambled eggs. Served with rice and beans.

Bell peppers, onions, jalapeños with scrambled eggs. Served with rice and beans.

3 eggs over easy with special sauce and melted cheese.

Mexican sausage and potatoes with scrambled eggs. served with rice and beans.

Stew style shrimp, scallops and fish, onions, tomatoes, mushrooms, ranchera sauce, and melted jack cheese.

Cooked with bell pepper, onions, mushrooms, and cream sauce.

Cooked with bell pepper, onions, mushrooms, and topped with melted jack pepper cheese and whipped cream cheese sauce.

Served with bell pepper, onions, mushrooms, and special macha sauce.

Served with lettuce, chop white onions, cilantro, and pico de gallo.

Scallop, fish and shrimp sautéed with mushrooms in butter garlic. Slightly spicy.

Succulent shrimp sautéed with green peppers and onions.

Cilantro and garlic marinated shrimp wrapped in bacon, baked and served fajita style over sautéed onions, carrots and green peppers. Topped with melted jack cheese. Served with pico de gallo, sour cream and guacamole.

Sautéed in a light tomato sauce with mushrooms and onions. Served over abed of rice with jack cheese. (not served with beans).

Sautéed with mushrooms in butter garlic. Slightly spicy.

A delectable mix sautéed shrimp, onions, mushrooms, green peppers nestled in a special sauce.

Sautéed shrimp, scallops, fish, celery, carrots, onions, green peppers and mushrooms rolled into a crisp flour tortilla and smothered with salsa de mazatlan. Served with sour cream and guacamole.

Carne asada filet of skirt steak charbroiled and garnished with grilled onions. Jalisco-style enchilada filled with jack cheese and dipped in a sauce of mild chiles and seasoning with onion and ranchero cheese. Shrimp al mojo sautéed with mushrooms in butter garlic. Slightly spicy. with choice tortilla flour or corn

Carne asada filet of skirt steak charbroiled and garnished with grilled onions. Chile relleno cheese stuffed poblano chile, fried in a light egg batter. Covered with viva jalisco special salsa and cotija cheese. Jalisco-style enchilada filled with jack cheese and dipped in a sauce of mild chiles and seasoning with onion and ranchero cheese.

Chile colorado slowly simmered beef, cooked in a delicious mild red chile sauce and sprinkled with green onions. Chile Verde tender pork blended with a mild tomatillo sauce, green peppers, onions, and spices. Chile relleno cheese stuffed poblano chile, fried in a light egg batter. Covered with viva jalisco special salsa and cotija cheese.

Charcoal grilled chicken, onions, bell peppers, lettuce, tomatoes, mushrooms, served with rice and beans.

Boneless breast of chicken sautéed in a light tomato sauce with mushrooms and onions. Served over a bed of rice and melted jack cheese. Not served with beans.

Strips of chicken breast sautéed with onions in a crema sauce. Garnished with cotija cheese.

Sautéed strips of chicken breast with green peppers, tomatoes and onions. Served with guacamole.

Sautéed strips of chicken breast in an authentic mole sauce.

Chicken strips sautted with chipotle sauce, bell peppers, onions, and mushrooms.

Strips of chicken breast with green peppers, tomatoes and onions sautéed in zesty viva jalisco salsa.

Chicken strips sautted with red diabla sauce, mushrooms and onions.

Sauteed strips of chicken breast with green peppers, tomatoes, onions, and mushrooms. Served with special macha sauce.

Charbroiled chicken strips and romaine greens, tossed with Caesar dressing. Topped with garlic and cotija cheese. Garnished with tomato wedges.

Crispy corn tortilla topped with refried beans, pinto or black beans, served with lettuce, cheese, and tomatoes. choice of meat chicken, beef or picadillo

Garnished with mushrooms, tomatoes, avocado and sliced boiled eggs.Choice steak, shrimp or grilled chicken

Served with lettuce, cheese, and tomatoes.Choice of meat chicken ground beef or picadillo

Crisp flour tortilla topped with refried or rancho (cholesterol-free) beans and choice of ground beef chicken or picadillo. topped with jack cheese tomatoes and green onions. garnished with sour cream and guacamole. rice added to your request.

The cold, refreshing, sparkling classic that America loves.

Change up your routine with the bright, bubbly, fruity orange flavor.